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By Janine

Onion Soup Mix Oven Roasted Potatoes

Filed Under: Appetizer Recipes, BLOG, Dinner Recipes, Front Page Slider, Recipes Tagged With: Onion Soup Mix, Oven, Potatoes, Recipe, Roasted

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In my home, both my husband and I love potatoes in any shape, way or form.  I grew up in a home where potatoes were king, so did my husband.  Mashed, baked, grilled, even fried (my dad made a mean batch of fried potato chips), we ate potatoes cooked in all different ways.  We especially ate loved eating oven roasted potatoes

Over the course of our marriage, we have tried a few different recipes with potatoes.  But we have had trouble finding a go to potato recipe though.

Oven Roasted Potatoes Ingredients

Recently however, my husband found a recipe online for oven roasted potatoes that were mixed and cooked with onion soup mix.  Seriously this is such an easy, inexpensive and even fast recipe, too.

Oven Roasted Potatoes on Cutting Board

The first time, we tried it a few weeks ago, we knew we were hooked.  It is just that tasty. Plus it’s easy to make, too.

Oven Roasted Potatoes in Ziplock Bag 1

We adapted the recipe however slicing the potatoes instead of halving. Also, cooking at a lower oven temperature and even coating the pan with a bit of cooking spray.

Oven Roasted Potatoes in Ziplock 2

Because even with the oil mixed in, the potatoes tend to stick if you don’t use cooking spray.

Oven Roasted Potatoes in Ziplock Bag 3

Also, make sure to stir them on the cookie sheet a few times during the 20 minute cook time, because this will definitely minimize the oven roasted potatoes from sticking to the sheet.

Oven Roasted Potatoes on Cookie Sheet

I also am fortunate enough to have a husband, who is a huge meat and potato fan.  Recently I read an article, on my friend, Diane’s blog over at Recipes for Our Daily Bread.  The recipe was for Deli Roast Beef with Brown Gravy.

Oven Roasted Potatoes on Plate Horizontal

I tried these potatoes the last time I made them now with this roast beef recipe and it truly was the perfect meal.

So, if you too are a meat and potato lover, you need to try this oven roasted potato recipe and also Diane’s with it, because together they are just heavenly.

Onion Soup Mix Oven Roasted Potatoes Recipe

Onion Soup Mix Oven Roasted Potatoes

Continue to Content
Oven Roasted Potatoes on Plate Horizontal
Yield: 8

Onion Soup Mix Oven Roasted Red Potatoes

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes

An easy and perfect family potatoes side dish recipe using Onion Soup Mix.

Ingredients

  • 1 1 ounce envelope dry onion soup mix
  • 2 pounds red potatoes, sliced
  • 1/3 cup olive oil

Instructions

  1. Preheat oven to 400 degrees F
  2. Slice the potatoes.
  3. In a large plastic bag, combine the soup mix, red potatoes and olive oil.
  4. Close bag, and shake until potatoes are fully covered.
  5. Spray the cookie sheet with cooking spray.
  6. Pour potatoes into a medium baking dish; bake 20 minutes in the preheated oven, stirring occasionally.

Notes

Adapted from allrecipes.com

© Janine
Cuisine: American / Category: Side Dish
Oven Roasted Potatoes on Plate Side View

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About Janine

Janine is a published author of the books, The Mother of All Meltdowns and Only Trollops Shave Above the Knee. She has been featured on The Huffington Post, Mamapedia, Today Parenting Team and SheKnows. She also runs her own graphic design company at J9 Designs.

Reader Interactions

Comments

  1. massholemommy says

    October 29, 2013 at 7:09 am

    Easy peasy and they sound like a perfect side dish for so many things. I HAVE to try these.
    My recent post Halloween at Downtown Disney

    • Janine Huldie says

      October 29, 2013 at 7:59 am

      They are totally just that easy and so delicious, too. Hope you try them Robin and enjoy as much as we do!! 🙂

  2. The Dose of Reality says

    October 29, 2013 at 7:41 am

    Even I could make that! 😉 That would a total hit with my hubby, too! :)-Ashley
    My recent post We Have Friends In High Places…

    • Janine Huldie says

      October 29, 2013 at 8:00 am

      Ashley, seriously they are really that easy and we love them. We have made them a few times in the last few weeks and were a hit!! 🙂

  3. susanzutautas says

    October 29, 2013 at 8:08 am

    Your potatoes look great! I'm going to try these tonight as today is cheat on my low carb diet day 🙂

    • Janine Huldie says

      October 29, 2013 at 8:12 am

      So happy you are going to try these Susan and definitely use the cooking spray and just stir a few times, because they can stick if you don't (found that out the first time I made them). But let me know what you think!! 🙂

  4. stephrufa says

    October 29, 2013 at 8:42 am

    These sounds super easy and delish and like something the kids would love, too. Win-win!
    My recent post The Mother of All Meltdowns – A Review

    • Janine Huldie says

      October 29, 2013 at 9:22 am

      Thanks Stephanie and total win-win with the kids, too!! 🙂

  5. day-with-kt.com says

    October 29, 2013 at 8:08 am

    Those look delicious – might have to try them tomorrow with my crock pot ribs!!! Thanks for sharing!
    My recent post The Ebb and Flow of Friendships

    • Janine Huldie says

      October 29, 2013 at 8:13 am

      Totally my pleasure with sharing and do hope you try them soon!! 🙂

  6. dianeroark says

    October 29, 2013 at 8:13 am

    YUM! YUM! YUM!
    I love that soup mix. It is wonderful in hamburgers. I know these potatoes would be great! Thank you so much for mentioning my blog. I am so thankful to have blogger friend like you!!!!!!!

    Blessings to you and your GREAT blog,
    Diane Roark http://www.recipesforourdailybread.com
    My recent post Nachos using Crock-Pot Tex Mex Chicken

    • Janine Huldie says

      October 29, 2013 at 8:19 am

      Diane, it was truly my pleasure to mention you (so happy we are friends) here and seriously love your blog and recipes, too. So, I need to turn on my readers to the fact that your blog is amazing! And I love onion soup mix, too and couldn't agree more about being able to use it with so many different foods and recipes!!

  7. flemily says

    October 29, 2013 at 9:25 am

    We make those oven roasted potatoes all the time! Even I can make them they're so easy.:) And, even my kids eat them, which is huge! With a house full of boys, we are definitely a meat and potatoes household…thx for sharing!
    My recent post A Plea To Lebron James and The Miami Heat

    • Janine Huldie says

      October 29, 2013 at 9:31 am

      Kevin found them online and we tried them in the last month or so. But seriously don't know how I didn't find these sooner, but just happy we did. So a go to recipe now for sure and glad you make them, too!! 🙂

  8. dianeroark says

    October 29, 2013 at 8:33 am

    I just pinned these potatoes to several of my group boards. Everyone needs an Easy, Delicious Potato recipe.

    Have a great day!
    Diane
    My recent post Nachos using Crock-Pot Tex Mex Chicken

    • Janine Huldie says

      October 29, 2013 at 9:22 am

      Thank you so much Diane for pinning for me and I know an easy potato recipe seriously never goes out of style (at least around here). Have a great day now, too!! 🙂

  9. Dana says

    October 29, 2013 at 8:53 am

    Potatoes are one of the few side dishes both my kids love – I'll have to give this recipe a try. Thanks, Janine!
    My recent post The hidden dangers of room service

    • Janine Huldie says

      October 29, 2013 at 9:21 am

      Totally my pleasure Dana and both my girls do love potatoes too (even picky eater Lily!!).

  10. Billybuc says

    October 29, 2013 at 10:06 am

    Very cool, and since we grow our own potatoes, even cooler. 🙂 Thanks for the recipe, one I will definitely try.

    Have a great day Janine!

    • Janine Huldie says

      October 29, 2013 at 10:08 am

      My pleasure Bill and same here, totally grew up on potatoes, so any way I can make them I am truly happy. So, I knew I had to share. Enjoy your day now, too!! 🙂

  11. tamaralikecamera says

    October 29, 2013 at 10:25 am

    I have a real obsession with potatoes. They're pretty much my favorite non-sweets food. They are king in my house and they were growing up because my dad shares that obsession.
    And you know what's weird? I don't like onions. At all. In any form. Yet I'm fine with onion soup mix for dips, soups, etc. And I love sour cream and onion potato chips!
    My recent post Goodbye Yellow Brick Road.

    • Janine Huldie says

      October 29, 2013 at 10:32 am

      That is funny, because I totally get my potato addiction from my dad, too. But I do like onions (also from my dad). And French Onion Dip is my favorite. So these two put together are like a piece of heaven for me!! 🙂

  12. Janine Huldie says

    October 29, 2013 at 10:59 am

    Coming from you Melanie that means a lot to me and let me know what Geoff thinks when you try it!! 🙂

  13. Alecia says

    October 29, 2013 at 11:03 am

    Looks yummy! I have done something similar with frozen french fries. You use melted butter and pour that over frozen french fries then sprinkle the Onion Soup Mix on them and mix around – bake. I will have to try it with red potatoes as I love using red potatoes for almost everything – lower carbs than other types of potatoes.
    My recent post Day Twenty-Nine – More Engagement

    • Janine Huldie says

      October 29, 2013 at 11:32 am

      Thank you for sharing and the french fries also sound delicious and huge fan of fries, too. May need to try that next. Did you use any specific fries?

  14. Sarah says

    October 29, 2013 at 10:49 am

    Yumm! I haven't made these in forever. May have to tonight!

    • Janine Huldie says

      October 29, 2013 at 10:58 am

      Awesome and hope you do make them tonight! Thanks Sarah!! 🙂

  15. Kristi Campbell says

    October 29, 2013 at 1:32 pm

    Okay, now I'm starving, Janine!! That looks SO GOOD. MMM. And to think that I made sandwiches for dinner last night. Sigh…

    • Janine Huldie says

      October 29, 2013 at 2:25 pm

      Kristi, I am not sure what I am making for dinner tonight right now. So don't feel bad, it could very well be chicken nuggets for the kids and soup for Kevin and I. So trust me, I wish I could make meals like this every night, but sometimes not even in the cards here either!

  16. dishofdailylife says

    October 29, 2013 at 3:00 pm

    Those look easy and so good! Onion soup mix is awesome! I used to use it a ton and I never seem to anymore! How did I get so far behind on my blog commenting is what I want to know! I can't keep up with you Janine!! I promise I haven't been skipping out on you, my friend!
    My recent post 10 Reasons Why There’s No Comments on Your Blog

    • Janine Huldie says

      October 29, 2013 at 3:59 pm

      Michelle, seriously no worries. I had Emma home yesterday sick from pre-school and was up again late last night trying to catch up and totally know the feeling. Just so glad we are friends and happy when you can stop by!!! 🙂

  17. notinjersey says

    October 29, 2013 at 3:24 pm

    we love onion soup mix and definitely make potatoes like that too!
    My recent post It’s Okay #6

    • Janine Huldie says

      October 29, 2013 at 3:58 pm

      Thanks and glad you make these, too Dara!! 🙂

  18. Lanaya says

    October 29, 2013 at 2:38 pm

    Mmmm .. this looks so good and much better than the stupid mini wheats I just ate! Thank God Brian is taking me to sushi for lunch!!

    ¤´¨)
    ¸.•*´
    (¸¤ Lanaya | xoxo http://raising-reagan.com

    • Janine Huldie says

      October 29, 2013 at 2:40 pm

      I just had a sandwich for lunch, but will now be thinking of your sushi. So we are even now, lol!! 🙂 xoxo!!

  19. Rosey says

    October 29, 2013 at 4:06 pm

    That looks SO delicious!! I'll let you know when we make this one, and we WILL be making this one. 🙂

    • Janine Huldie says

      October 29, 2013 at 4:24 pm

      Thanks so much Rosey and definitely come back and let me know what you thought!!! 🙂

  20. spiritedlife says

    October 29, 2013 at 3:37 pm

    This looks delicious and super easy! I'm really going to start cooking some things when I get back on my feet. I'll have to add this to my repetoire.
    My recent post 4G is here!

    • Janine Huldie says

      October 29, 2013 at 3:57 pm

      April, hope you are feeling well and have been thinking of you. Huge congrats again my friend and if you do try them when you are back on your feet, hope you enjoy them!! 🙂

  21. Karly Kim says

    October 29, 2013 at 8:17 pm

    YUM! Thanks for sharing 🙂
    My recent post Look Out, Florida.

    • Janine Huldie says

      October 29, 2013 at 8:28 pm

      Totally my pleasure and thanks for hosting again!! 😉

  22. Bonnie says

    October 29, 2013 at 8:24 pm

    That seems like something even I can't screw up! Thanks so much for joining us for the Hump Day Blog Hop!
    My recent post Showing Some Love Hump Day Blog Hop!

    • Janine Huldie says

      October 29, 2013 at 8:28 pm

      So happy to share. Hope you try it and thanks again for hosting!! 😉

  23. gigigirl says

    October 29, 2013 at 9:59 pm

    This looks great! I'll try the potatoes in FL for Aunt Anita and Uncle Sonny…..I think it will be a hit! Yum! Love….xxoo Hope Emma is better and back to normal activities.

    • Janine Huldie says

      October 29, 2013 at 10:39 pm

      Hope you do Aunt Gloria and that you all do enjoy. Emma seems to be on the mend. She still has a cough, but no more fever and went back to school today, too!! 🙂 xoxo!!

  24. ssgannett says

    October 29, 2013 at 9:02 pm

    Ooh! These look delicious! We are definitely a meat and taters family. I will definitely have to try these! Thanks so much for sharing!
    My recent post Turn It Up Tuesdays 7!

    • Janine Huldie says

      October 29, 2013 at 9:22 pm

      Stacy, love that you too are a meat and taters family. My pleasure sharing and hope you all enjoy, too! 🙂

  25. Growing Up Madison says

    October 29, 2013 at 11:19 pm

    That looks delicious and I'm so going to try it! I think the kids would love it as well. Thanks for the recipe! Hope you're having a great week so far.
    My recent post Review & Giveaway: Creative Baby i-Mat Makes Learning Fun

    • Janine Huldie says

      October 30, 2013 at 6:54 am

      Totally my pleasure and hope your kids so love it. And also wishing you a great week, too!! 🙂

  26. lsdavidson says

    October 29, 2013 at 11:58 pm

    Believe it or not, I have a non potato family. But I love them. I try to make them and occasionally have a hit – this looks like it has lots of potential!!
    My recent post Quote of the Week

    • Janine Huldie says

      October 30, 2013 at 6:55 am

      Being that Kevin is Irish, I truly don't know what a non-potato family looks like, but the carbs alone that part may definitely be nice. But still hope somehow you can try and if you do hope you enjoy the, Leah!! 🙂

  27. Karen says

    October 30, 2013 at 5:49 am

    HOLY MOLY JANINE, I marinate my chopped potatoes and put them in the freezer, but never thought to use an onion soup mix…WOWOWOW. I am so amazed, so have to try this…
    My recent post SPLASH MATH GIVEAWAY

    • Janine Huldie says

      October 30, 2013 at 6:56 am

      I know I totally envy you that you have the freezer part down pat and need to try that now more often. But I know this recipe is actually really just that good and will admit, Kevin found this one and is responsible for us trying it. But I was so happy to share after I found out it was indeed a winner 🙂

  28. Niki says

    October 30, 2013 at 10:29 am

    These look so good, Janine! Thanks for sharing!

    • Janine Huldie says

      October 30, 2013 at 11:35 am

      My pleasure Niki and thanks for hosting again!! 🙂

  29. Kenya G. Johnson says

    October 30, 2013 at 1:42 pm

    Wow that really does look good. I am going to pin it. Now I have to think of something I could serve it with. I clicked over the the beef recipe but that didn't look so easy – too much trouble for something I don't eat.
    My recent post Wordless Wednesday on Me Time

    • Janine Huldie says

      October 30, 2013 at 2:36 pm

      Oh let me know what you serve it with. And I was just happy to share and give an option of what maybe one could make with it. I personally just made steak on the grill with it and now in the oven (broiled), but I think so much can be served with this one for sure!! 🙂

  30. whisperingwriter says

    October 30, 2013 at 3:37 pm

    These look really tasty!

    • Janine Huldie says

      October 30, 2013 at 3:45 pm

      Thanks so much and hope you enjoy them, if you try!!

  31. lutheranladies says

    October 31, 2013 at 2:06 am

    Came by during the blog hop. I'm in. This looks easy and great.

    • Janine Huldie says

      October 31, 2013 at 2:25 am

      So happy to have you here and hope you enjoy these too if you try them! 😉

  32. Sandy Ramsey says

    October 31, 2013 at 6:26 am

    Easy and delicious….perfect! Pinning this for later and will definitely be trying it! Thanks!
    My recent post Pumpkins: Carving, Seeds & Centerpieces

    • Janine Huldie says

      October 31, 2013 at 6:47 am

      Totally my pleasure and thank you for pinning, too!! 🙂

  33. katherines corner says

    October 31, 2013 at 10:13 am

    yummy. One of our favorite things. I use parchment paper a lot to keep things from sticking. Hoping your day is spooktacular, giggle xoxo
    My recent post Thursday Favorite Things Blog Hop 112

    • Janine Huldie says

      October 31, 2013 at 10:26 am

      I didn't even think of parchment paper and thank you for mentioning that. And thank you as always for hosting, Happy Halloween!! 🙂

  34. dianeroark says

    November 1, 2013 at 8:40 am

    Janine,

    Thank you for stopping by http://www.recipesforourdailybread.com this morning and linking up this recipe, your Pinterest, Twitter, & Facebook pages.
    Blessings and have a great Friday & weekend,
    Diane Roark
    My recent post Bloggers Share Your Favorite Post

    • Janine Huldie says

      November 1, 2013 at 9:15 am

      Again, Diane totally my pleasure and thank you for hosting. Happy Friday now!! 🙂

  35. chantelle hazelden says

    November 2, 2013 at 9:55 am

    lovely winter food x
    My recent post Parragon Five Little Monkeys & Christmas Cookie Review

    • Janine Huldie says

      November 2, 2013 at 10:21 am

      Thanks Chantelle and hope you try and enjoy these now, too!! 🙂

  36. Amy P says

    November 3, 2013 at 9:14 am

    This sounds like a perfect little meal addition. Diane, has a great site. Man, this has made me hungry for beef stew and it is 9 am. Slicing would cook much faster than halving or cubing, I am going to slice mine the next time I make it. Thanks for sharing at Inspiration in Progress, Janine! Hope you are having a great weekend.
    My recent post Inspiration in Progress #Favorite Posts Blog Hop

    • Janine Huldie says

      November 3, 2013 at 12:11 pm

      totally my pleasure in sharing with you Amy at the hop and I know Diane really has an awesome site. I love it and try to visit her daily. Hoping you too are having a great weekend!! 🙂

      • Janine Huldie says

        November 3, 2013 at 12:14 pm

        Thanks Kate and today does seem to be better so far for both girls. And I know Kevin really is so talented!! 🙂

  37. Diane Roark says

    April 4, 2014 at 4:23 pm

    Janine,

    You just reminded me I needed to try these potatoes. They look easy to make and so YUMMY! Thanks for sharing on Saturday Dishes. I pinned it!
    Blessings,
    Diane Roark
    recipesforourdailybread com
    My recent post Value Meals Link Up

    • Janine Huldie says

      April 4, 2014 at 4:35 pm

      Aww, I hope you try them for your family and enjoy them, too 🙂

  38. Jamie H says

    April 8, 2014 at 12:06 am

    Sounds like a delicious recipe! I can't wait to give them a try, and I'm pinning so our followers can too!
    Thanks for sharing at Saturday Dishes!
    My recent post Homemade Mayonnaise & Fry Sauce

    • Janine Huldie says

      April 8, 2014 at 6:54 am

      Aww, thank you again Jamie and as always so happy to link up with you again this week!! 🙂

  39. writingpaddad says

    April 25, 2014 at 11:05 pm

    What a great recipe! We love ALL potatoes around here too! This is one I'll have to try soon! Thanks for sharing!
    My recent post There Goes Easter

    • Janine Huldie says

      April 26, 2014 at 7:19 am

      Totally my pleasure and hope you try these real soon!! 🙂

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